Pizza Scrolls
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Delicious Pizza Scrolls Recipe
If you're looking for a fun and tasty snack that’s perfect for parties, lunchboxes, or a cozy night in, look no further than Pizza Scrolls! These delightful little rolls are packed with all the flavors of your favorite pizza, wrapped up in soft, fluffy dough. Whether you enjoy them with friends or savor them solo, Pizza Scrolls are sure to satisfy your cravings and impress your guests. Let’s dive into this easy and delicious recipe!
Ingredients
Here’s what you will need to make approximately 12 Pizza Scrolls:
- 2 cups (240g) all-purpose flour
- 1 tablespoon (12g) baking powder
- 1/2 teaspoon (2g) salt
- 1/2 cup (120ml) milk
- 1/4 cup (60ml) olive oil
- 1 cup (100g) pizza sauce
- 1 1/2 cups (150g) shredded mozzarella cheese
- 1/2 cup (50g) sliced pepperoni or your choice of toppings (like bell peppers, olives, or mushrooms)
- 1 teaspoon (5g) dried Italian herbs (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Make the Dough: In a large mixing bowl, combine the all-purpose flour, baking powder, and salt. Mix well.
- Add Wet Ingredients: Pour in the milk and olive oil, and stir until a dough forms. If the mixture is too sticky, add a little more flour until it’s manageable.
- Knead the Dough: Transfer the dough to a floured surface and knead it for about 2-3 minutes until it becomes smooth and elastic.
- Roll Out the Dough: Using a rolling pin, roll the dough into a rectangle about 1/4 inch thick.
- Spread the Sauce: Evenly spread the pizza sauce over the surface of the rolled-out dough, leaving a small border around the edges.
- Add Cheese and Toppings: Sprinkle the shredded mozzarella cheese over the sauce, and then add your choice of toppings. Don’t overload it, or the scrolls may be difficult to roll!
- Roll the Dough: Starting from one long edge, carefully roll the dough into a tight log. Make sure to keep it as tight as possible for even slices.
- Slice the Scrolls: Using a sharp knife or a pizza cutter, slice the log into 12 equal pieces. Place the scrolls cut-side up on the prepared baking sheet.
- Bake: Bake in the preheated oven for 15-20 minutes, or until golden and bubbly. Keep an eye on them to prevent burning!
- Cool and Serve: Remove from the oven and let the scrolls cool for a few minutes before serving. Enjoy warm!
Frequently Asked Questions (FAQ)
1. Can I make substitutions for the ingredients?
Absolutely! You can use whole wheat flour instead of all-purpose flour for a healthier option. Additionally, substitute the pizza sauce with pesto or Alfredo sauce for different flavor profiles. Feel free to mix up the cheeses and toppings based on your preferences.
2. How should I store leftover Pizza Scrolls?
Store any leftover Pizza Scrolls in an airtight container in the refrigerator for up to 3 days. You can reheat them in the oven at 350°F (175°C) for about 10 minutes for best results. Alternatively, you can freeze them for up to 2 months. Just make sure to wrap them tightly in plastic wrap and foil.
3. What are some serving tips for Pizza Scrolls?
Pizza Scrolls can be served as an appetizer, snack, or even a meal! Pair them with a side of marinara sauce for dipping, or serve them with a fresh salad for a complete meal. They are also great for parties—just double or triple the recipe!
4. Can I make these scrolls ahead of time?
Yes! You can prepare the scrolls up to the baking step and refrigerate them overnight. When you're ready to bake, simply remove them from the fridge, let them sit at room temperature for about 30 minutes, and then bake as directed.
5. Are there any variations for this recipe?
Definitely! You can make breakfast scrolls by adding scrambled eggs, cheese, and cooked bacon or sausage. For a vegetarian option, load them up with spinach, mushrooms, and artichokes. The possibilities are endless!
Conclusion
Pizza Scrolls are a versatile and delicious treat that everyone will love. Whether you’re hosting a party or simply craving a snack, this recipe is sure to be a hit. With easy-to-follow steps and endless customization options, you can make these scrolls your own. So gather your ingredients, roll up your sleeves, and get ready to enjoy a warm, cheesy delight!
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